Paisley Farm Apple Cinnamon Dressing

Category Side dish
Cuisine American
Prep 10 mins
Cook 0 mins
Ready-in 10 mins
Yields 4 servings

Ingredients

5 oz of apples drained
2 oz shallots (1 medium shallot)
1 1/2 tbsp brown sugar
1 tbsp Dijon Mustard
¼ cup white wine vinegar
2 tbsp apple brine from our jar
¾ cup olive oil
1 tbsp lemon juice
Dash of salt

Instructions

  1. Blend all ingredients together.
  2. Store in an air-tight container for up to two weeks, but best used in 7-10 days.
  3. We recommend using this dressing on Paisley Farm Apple Cinnamon Salad

3 thoughts on “Paisley Farm Apple Cinnamon Dressing”

    1. Hi Donna, this recipe is still on our website! You would just click the “recipes” tab at the top, it is on the 1st page labeled “Paisley Farm Apple Cinnamon Dressing”. If you have any additional questions please email [email protected] and we can assist you!

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