Four Bean Salad with Bacon

@BBQwithBoterman adds all the bacon flavor to Paisley Farm Four Bean Salad, the perfect grilling side!

Category Side dish Snack
Prep 5 mins
Cook 5 mins
Ready-in 10 mins
Yields about 12 servings

Ingredients

1 Jar of Paisley Farm Four Bean Salad (drained)
1 Pound of Bacon

Instructions

  1. Chop bacon and add to a cast iron pan at medium high heat. Cook until it starts to foam and is crispy.
  2. Remove bacon from pan and place on a paper towel to drain.
  3. Strain 4 bean salad and add to a serving bowl, add bacon, stir and enjoy!

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.