Bean Salad Burgers

A Meat Alternative Recipe

Category Entrée
Cuisine American
Prep 10 mins
Cook 10 mins
Ready-in 0 mins
Yields 4 servings


1 24-oz jar of Paisley Farm Five Bean Salad, drained
1 egg
1 cup quick oats
½ cup onion, chopped
2 tablespoons steak seasoning
4 hamburger buns
4 slices pepper jack cheese


  1. In a food processor or blender, blend together bean salad and egg. Using a spatula, stir in chopped onions and oats. Allow to rest in refrigerator at least 6 hours or overnight.
  2. When ready to cook, form bean mixture into 4 patties and season each side with steak seasoning.
  3. Sear in a skillet over medium heat, until golden brown on both sides. Top with cheese and melt.
  4. Serve on toasted buns with lettuce, salsa and mayonnaise.

6 thoughts on “Bean Salad Burgers”

    1. Hi Dennis! Thank you so much, we are glad you enjoy it! Costco stores tend to have this seasonally, usually starting in the spring. However some locations do choose to have it throughout the year.

    1. Hi Laurie, Thank you for being such a fan! We would love to sell our Four Bean Salad at Costco year-round; however, that decision is made by Costco. Please let them know! Use the feedback button at or tell them in person at the customer service desk.

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