Bean Protein

Add Plant Protein
to any Meal

What are the benefits of plant-based protein? In addition to providing the building blocks for healthy muscles and tissues, plant protein may also be beneficial for weight loss. Plant-based proteins tend to be lower in calories and fat than animal proteins but higher in fiber and essential nutrients.* When combined with other foods, increasing consumption of vegetables can add protein intake in the body.
* Nature’s Path, https://www.naturespath.com/en-us/blog/benefits-plant-based-protein/

Add Plant Protein with Paisley Farm

Do Paisley Farm foods provide plant-based protein?

Yes, Paisley Farm can be a source of plant-based protein for vegetarians or meat-lovers alike. Our bean salads feature some of the top plant-based protein sources including chickpeas (garbanzo beans) and edamame.

Keep a jar – or two! – in your kitchen for an easy and flavorful way to add plant protein into your daily meals. Paisley Farm has done the work for you, creating tasty bean salad combinations that are perfect as a side dish, a recipe ingredient or straight out of the jar!

Learn more about the benefits of plant-based protein here:
and learn about the difference between animal protein and plant protein here:
Easy_Spring_Bean_Salad-1

Paisley Farm Bean Salads are packed full of flavor, simple to serve, and an easy way to add plant protein to any meal. Eat our bean salads straight from the jar or in one of our many amazing recipe ideas.